Hatch Green Roast

Hatch Green Roast hot sauce is pure borderland nostalgia in a bottle. This small-batch classic blends fire-roasted Hatch chile, fresh garlic, and a dash of lime for a bright, smoky taste with just enough warmth to wake up any meal. The recipe comes from my own family table - what we served at Sunday gatherings in El Paso, when the blistered smell of chiles roasting in the backyard let everyone know salsa was coming. Mild in heat (2/5), each 5 oz bottle delivers the perfect balance between tangy and savory, holding on to tradition while inviting new fans into the fold. Every batch brings out the grassy zip of green chile flavored by a little slow smoke, something store-bought bottles just can't match. A hit on eggs, tacos, or even stirred into mayo for your fries, this authentic Southwest green chile sauce is one you can return to any day, any dish. Enjoy the fullness only real Hatch chiles and careful roasting can give - made without preservatives, gluten, or shortcuts. If you've searched for real-deal El Paso Hatch chile hot sauce online or want to gift someone a taste of home, this 5 oz family recipe Hatch chile sauce is your everyday keeper.